Sushi Dinner – June 24

Thursday, June 24

steamed edamame with hawaiian sea salt

Nigiri Appetizer
maguro hawaiian ahi tuna – sake new zealand king salmon
hawaiian kajiki marlin – tamago japanese omelet
shredded daikon

Sushi Entree
“spider” maki roll of tempura soft shell crab and sweet-spicy sauce
“rainbow” inside out maki roll of cucumber, avocado, chives
wrapped with ahi tuna and king salmon
maki roll with seared kajiki marlin, mango, cilantro, and red chile

basil stuffed squid with chile-teriyaki
sashimi of bluefin tuna belly with sesame foam
hawaiian kajiki marlin with spiced nori

trio of honeydew melon, cantaloupe, and watermelon sorbet

Reservations are strongly suggested
sushi and sashimi are limited
please ask to hold specials when making your reservation

appetizer $8 – sashimi $18
sushi entree $28 – dessert $8
all courses ordered a la carte

our full menu is also avaialbe for the sushi-impaired

we also offer the finest selection of premium sakes, japanese beer, japanese tea, sushi-friendly wines, and sushi-friendly cocktails!

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