Champagne and Sparkling Wine Tasting December 20

Thursday, December 20

Four Sparkling Wines and Champagne
Paired with Appetizers

Wine Tasting is available anytime that evening

– Menu –

Grilled Calamari with Fire-Roasted Red Pepper Concasse
Poema Brut Cava – Penedes, Spain

St Andre cheese double cream
Schramsberg Blanc de Blancs – Napa Valley

Spicy homemade Yukon Gold potato chip
with Maytag Blue Cheese
Bruno Paillard Brut – Champagne, France

Almond Financier with Raspberry Compote
Marco Negri Moscato d’Asti

$38- per person, reservations required

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